These are so delicious! They are Induction friendly and very low in carb. Enjoy!
8 oz cream cheese (softened)
1/2 cup of unsalted butter (softened)
1/3 cups Diabetisweet
1/4 cups of unsweetened cocoa powder
1/4 cups of caramel flavored Da Vinci syrup
1 oz of peanuts (chopped)
See video above.
After mixing the batter place in the freezer for about 2 hours until frozen. Remove from the freezer and place in freezer bag or a freezer save container. Keep in the freezer. I stored them in a zip freezer bag, see below: